Creamy, rich, and not too sweet, this bold goat cheese ice cream with chocolate taste likes a gourmet frozen cheesecake. Barely adapted from how sweet it is.
Ingredients for Chocolate Goat Cheese Ice Cream Recipe
8 ounce Goat cheese, at room temperature
2 cup Heavy cream
2 cup Whole milk
3/4 cup Sugar
cup Unsweetened cocoa powder
1 tablespoon Maple syrup
Nutrition value
1942
calories per serving
103 g Fat69 g Protein185 g Carbs4 g FiberOther
Current Totals
Fat
103g
Protein
69g
Carbs
185g
Fiber
4g
MacroNutrients
Carbs
185g
Protein
69g
Fiber
4g
Fats
Fat
103g
Vitamins & Minerals
Calcium
1730mg
Iron
7mg
Vitamin A
112mcg
Vitamin B1
< 1mg
Vitamin B2
1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
315mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
143mg
Manganese
< 1mg
Phosphorus
1338mg
Selenium
78mcg
Zinc
8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment