Chocolate Ginger Lychees Recipe

Recipe By Slurrp

Indulge in the perfect combination of rich chocolate, zesty ginger, and sweet lychees with this delectable dessert. The creamy chocolate filling is infused with a hint of ginger, creating a delightful balance of flavors. Each lychee is carefully filled with the chocolate ginger mixture, making them a bite-sized treat that is both elegant and delicious. Whether you're hosting a dinner party or simply craving a sweet treat, these chocolate ginger lychees are sure to impress.

3.6
28 Rating -
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Vegdiet
15minstotal
15m.total
Chocolate Ginger Lychees
plan
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ingredients serve

Ingredients for Chocolate Ginger Lychees Recipe

  • 0.17 can Lychees In Syrup
  • 16.67 gram Dark Chocolate, Melted
  • 0.17 teaspoon Grated Ginger

Directions: Chocolate Ginger Lychees Recipe

Cooking Directions

  • STEP 1.Drain the lychees and pat them dry with a paper towel.
  • STEP 2.In a small bowl, mix together the melted chocolate and grated ginger until well combined.
  • STEP 3.Using a small spoon or piping bag, fill each lychee with the chocolate ginger mixture.
  • STEP 4.Place the filled lychees on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to allow the chocolate to set.
  • STEP 5.Serve the chocolate ginger lychees chilled as a delightful dessert or as a sweet addition to a fruit platter.
  • STEP 6.Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Cooking Tips

  • Make sure to drain the lychees well to prevent excess moisture in the filling.
  • For a stronger ginger flavor, you can add more grated ginger to the chocolate mixture.
  • If you prefer a sweeter filling, you can use milk chocolate instead of dark chocolate.

Storage and Serving

  • These chocolate ginger lychees are best served chilled.
  • They can be enjoyed as a standalone dessert or paired with other fruits for a refreshing fruit platter.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Nutrition
value
134
calories per serving
7 g Fat1 g Protein16 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    1g
  • Carbs
    16g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    16g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    62mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp