Chocolate Frosting for Chocolate Raspberry Cake Recipe
Recipe By Martha Stewart-1
Prepare this rich chocolate cream cheese frosting recipe and spread it on our chocolate-raspberry cake.
4.8
20 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chocolate Frosting for Chocolate Raspberry Cake Recipe
- 0.56 cup Confectioners' sugar, sifted
- 0.06 cup Dutch process cocoa powder
- pinch Pinch of coarse salt
- 1.50 ounce Cream cheese, room temperature
- 0.38 stick Unsalted butter, room temperature
- 2.25 ounce Bittersweet chocolate, melted and cooled
- 0.19 cup Creme fraiche or sour cream
Nutrition
value
value
1053
calories per serving
57 g Fat12 g Protein121 g Carbs7 g FiberOther
Current Totals
- Fat57g
- Protein12g
- Carbs121g
- Fiber7g
MacroNutrients
- Carbs121g
- Protein12g
- Fiber7g
Fats
- Fat57g
Vitamins & Minerals
- Calcium107mg
- Iron6mg
- Vitamin A209mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B973mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium58mg
- Manganese< 1mg
- Phosphorus300mg
- Selenium23mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Martha Stewart-1