Chocolate Eclairs Recipe

Recipe By Bawarchi

Chocolate Eclairs is a delicious American recipe served as a Dessert.

3.6
19 Rating -
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Eggdiet
2hr total
2hr total
Chocolate Eclairs
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ingredients serve

Ingredients for Chocolate Eclairs Recipe

  • 18.75 milliliter For choux pastry : / 1.5 pint / 2/3 cup water
  • 7.50 gram 2 oz / 1.5 cups butter, cut into small pieces
  • 11.25 gram 3 oz / 1.5 cups strong plain flour, sieved
  • 1/4 Egg
  • 1/4 For pastry cream: eggs, lightly beaten
  • 6.25 gram 1.5 oz / 4 tbsp caster sugar
  • 1/4 tablespoon corn flour
  • 37.50 milliliter 1.5 pint / 1.5 cups milk
  • 0.19 teaspoon vanilla flavoring
  • 3.13 gram For icing: / 1 oz / 2 tbsp butter
  • 0.13 tablespoon Milk
  • 0.13 tablespoon Cocoa Powder
  • 12.50 gram 3.5 oz / 1.5 cups icing sugar
  • As required a little white chocolate, melted
Nutrition
value
238
calories per serving
10 g Fat7 g Protein29 g Carbs2 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    7g
  • Carbs
    29g
  • Fiber
    2g

MacroNutrients

  • Carbs
    29g
  • Protein
    7g
  • Fiber
    2g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    1mg
  • Vitamin A
    21mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    116mg
  • Selenium
    13mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi