Chocolate-Dipped Biscotti Recipe

Recipe By Honest Cooking

Naturally gluten free chocolate biscotti is baked twice and then dipped in a rich chocolate coating for a double chocolate bite.

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Chocolate-Dipped Biscotti
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Ingredients for Chocolate-Dipped Biscotti Recipe

  • 3/4 cup Potato starch
  • 1/2 cup Brown Rice Flour
  • 0.13 cup Almond meal
  • 0.13 cup Cocoa
  • 1/4 cup Vegetable Oil
  • 0.38 cup Almond milk
  • 1/2 cup Dark brown sugar
  • 1/2 teaspoon Baking powder
Nutrition
value
2082
calories per serving
134 g Fat28 g Protein192 g Carbs19 g FiberOther

Current Totals

  • Fat
    134g
  • Protein
    28g
  • Carbs
    192g
  • Fiber
    19g

MacroNutrients

  • Carbs
    192g
  • Protein
    28g
  • Fiber
    19g

Fats

  • Fat
    134g

Vitamins & Minerals

  • Calcium
    240mg
  • Iron
    12mg
  • Vitamin A
    6194mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    84mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    31mg
  • Copper
    2mcg
  • Magnesium
    341mg
  • Manganese
    3mg
  • Phosphorus
    627mg
  • Selenium
    14mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking