I love a soft brittle because the texture is wonderful and different. The flavors in this one remind me of a favorite candy bar. JoAnn Belack, Bradenton, Florida.
Ingredients for Chocolate-Covered Almond Butter Brickle Recipe
1.50 teaspoon Plus 2 tablespoons unsalted butter, divided
1 cup Crunchy almond butter
1/2 teaspoon Baking soda
1 teaspoon Plus 2 tablespoons water, divided
3/4 cup Sugar
3/4 cup Light corn syrup
1 teaspoon Almond extract
1 cup 60% cacao bittersweet chocolate baking chips
0.33 cup Chopped almonds, toasted
3/4 cup Sweetened Shredded Coconut
Nutrition value
3248
calories per serving
241 g Fat58 g Protein211 g Carbs52 g FiberOther
Current Totals
Fat
241g
Protein
58g
Carbs
211g
Fiber
52g
MacroNutrients
Carbs
211g
Protein
58g
Fiber
52g
Fats
Fat
241g
Vitamins & Minerals
Calcium
658mg
Iron
23mg
Vitamin A
12mcg
Vitamin B1
1mg
Vitamin B2
1mg
Vitamin B3
13mg
Vitamin B6
< 1mg
Vitamin B9
272mcg
Vitamin B12
< 1mcg
Vitamin C
18mg
Vitamin E
62mg
Copper
3mcg
Magnesium
794mg
Manganese
6mg
Phosphorus
1431mg
Selenium
31mcg
Zinc
10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment