Chocolate Chip Cookie Milkshake Recipe

Cooking Directions

• STEP 1.In a blender, combine 2 cups of vanilla ice cream, 4 chocolate chip cookies, and 1/2 cup of milk.
• STEP 2.Blend until smooth and creamy.
• STEP 3.Pour the milkshake into glasses and garnish with additional crumbled cookies.
• STEP 4.Serve immediately and enjoy!

Cooking Tips

• For a thicker milkshake, add more ice cream.
• You can use any type of chocolate chip cookies for this recipe.
• Feel free to customize your milkshake by adding toppings like whipped cream or chocolate sauce.

Storage and Serving

• This milkshake is best enjoyed immediately after making.
• If you have leftovers, you can store them in the freezer for up to 1 day.
• Before serving leftover milkshake, let it thaw for a few minutes and give it a quick blend to restore its creamy texture.