Chocolate Cake Gujiya Recipe

Recipe By Better Butter

Puff pastry crusted gujiya, filled with chocolate cake.

3.7
26 Rating -
Rate
Eggdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Chocolate Cake Gujiya
plan
Bookmark

ingredients serve

Ingredients for Chocolate Cake Gujiya Recipe

  • 0.06 kilogram puff pastry
  • 25 gram chocolate cake crumbs
  • 0.06 cup Chocolate chips
  • As required Handful of almonds chopped
  • 0.13 egg
  • As required All purpose flour and water mixed together to form a paste
  • As required oil for greasing
  • As required Chocolate sauce
Nutrition
value
512
calories per serving
33 g Fat7 g Protein46 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    7g
  • Carbs
    46g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    46g
  • Protein
    7g
  • Fiber
    < 1g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    18mg
  • Iron
    3mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    121mg
  • Selenium
    20mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter