Chocolate Cake Recipe
Recipe By Slurrp
No matter how bad your day is, a slice of chocolatey and gooey goodness can fix your mood in no time. The aroma of freshly baked chocolate cake never fails to lure you into taking a giant slice of it instantly. Not only the aroma but the mouthfeel of a freshly baked warm chocolate cake will leave you drooling. So, to fix your mood in no time here’s an easy and delectable chocolate cake recipe. An Anglo-Indian recipe of chocolate cake that can be prepared with a handful of ingredients in no time. A dish that is way too delicious for you to skip on and something that would be loved by anyone. Next time you walk out of the house to buy a cake, do yourself a favour and try out this quick and simple chocolate cake recipe.
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ingredients serve
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Add to Shopping ListIngredients for Chocolate Cake Recipe
- As required FOR THE SPONGES
- 225 gram All purpose flour
- 75 gram Cocoa powder
- 10 gram Baking powder
- 20 gram Instant coffee
- 10 gram Baking soda
- 3 gram Salt
- 300 gram Sugar
- 3 Eggs
- 10 gram Vanilla extract
- 180 gram Melted butter
- 50 gram Yoghurt
- 150 gram Milk
- 150 gram Boiling hot water
- As required FOR THE GANACHE
- 300 gram Dark chocolate
- 350 gram Heavy cream
- 1/4 teaspoon Salt
- 1/4 teaspoon Vanilla
Directions: Chocolate Cake Recipe
Cooking Directions
- STEP 1.Grease two 9-inch tins with butter, place the baking paper on them and dust with some cocoa powder.
- STEP 1.In a bowl take the dry ingredients and combine well
- STEP 2.In another bowl, take all the wet ingredients and combine well into a silky mixture
- STEP 3.Mix both the ingredients together. Divide the batter into two baking tins
- STEP 4.Bake in a preheated 150 degree celsius oven
- STEP 5.For the ganache, chop the dark chocolates into tiny pieces. Mix vanilla with heavy cream and salt
- STEP 6.Mix it with the chopped dark chocolates
- STEP 7.Take the cake out of the baking tin. Make spread of the chocolate layer
- STEP 8.Place another layer of cake over it. Cover the entire cake with a chocolate layer.
Nutrition
value
value
3598
calories per serving
173 g Fat60 g Protein444 g Carbs25 g FiberOther
Current Totals
- Fat173g
- Protein60g
- Carbs444g
- Fiber25g
MacroNutrients
- Carbs444g
- Protein60g
- Fiber25g
Fats
- Fat173g
Vitamins & Minerals
- Calcium521mg
- Iron28mg
- Vitamin A649mcg
- Vitamin B12mg
- Vitamin B22mg
- Vitamin B324mg
- Vitamin B62mg
- Vitamin B9324mcg
- Vitamin B124mcg
- Vitamin C26mg
- Vitamin E14mg
- Copper2mcg
- Magnesium259mg
- Manganese< 1mg
- Phosphorus1455mg
- Selenium134mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp