STEP 1.Melt the dark chocolate using a double boiler technique. Melt white chocolate in the same way.
STEP 2.Now place butter paper or parchment paper in a plate and then stir the melted dark chocolate well with the help of a spoon, now pour it over the butter paper and then add white chocolate and make a design with the help of a toothpick. Then garnish it with pumpkin seeds, cranberries and cashews. When the chocolate is set well, cut it into pieces and serve.
Nutrition value
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calories per serving
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment