Choc-Chip Cupcakes Recipe
Recipe By Taste
Set a date with the kids to get into the kitchen and make these easter goodies.
4.3
25 Rating -
Rate
55minstotal
25minsPrep
30minsCook
55m.total
25m.Prep
30m.Cook
plan
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ingredients serves
serves2
Add to Shopping ListIngredients for Choc-Chip Cupcakes Recipe
- 75 gram Plain flour
- 75 gram Self raising flour
- 100 gram Brown sugar
- 1/4 teaspoon Bicarbonate of soda
- 90 gram Butter, At Room Temperature
- 60 milliliter Milk
- 2 tablespoon Golden syrup
- 1 Egg, lightly whisked
- 2 teaspoon Vanilla essence
- 95 gram Nestl bakers' choice milk choc bits
- 160 milliliter Thickened cream
- 400 gram Dark chocolate, coarsely chopped
Nutrition
value
value
5443
calories per serving
293 g Fat55 g Protein628 g Carbs17 g FiberOther
Current Totals
- Fat293g
- Protein55g
- Carbs628g
- Fiber17g
MacroNutrients
- Carbs628g
- Protein55g
- Fiber17g
Fats
- Fat293g
Vitamins & Minerals
- Calcium436mg
- Iron48mg
- Vitamin A62mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B9368mcg
- Vitamin B12< 1mcg
- Vitamin C18mg
- Vitamin E23mg
- Copper< 1mcg
- Magnesium376mg
- Manganese< 1mg
- Phosphorus2506mg
- Selenium86mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste