Chips and Salsa Chicken Recipe
Recipe By Six Sisters Stuff
Our chips and salsa chicken bake is a breaded with tortilla chips and topped with salsa and cheese, making it the perfect weeknight meal to use up the leftovers in your fridge.
3.9
27 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chips and Salsa Chicken Recipe
- 3/4 tablespoon Lime juice freshly squeezed
- 3/4 tablespoon Vegetable oil
- 1/4 tablespoon Honey
- 1 Boneless, skinless chicken breasts
- 1/4 cup Tortilla chips finely crushed
- 1/4 cup Chunky salsa
- 1/4 cup Shredded monterey jack cheese
- 0.13 cup Guacamole
- 0.13 cup Sour cream
- 1/4 tablespoon Fresh cilantro chopped
Nutrition
value
value
127
calories per serving
11 g Fat1 g Protein7 g Carbs4 g FiberOther
Current Totals
- Fat11g
- Protein1g
- Carbs7g
- Fiber4g
MacroNutrients
- Carbs7g
- Protein1g
- Fiber4g
Fats
- Fat11g
Vitamins & Minerals
- Calcium64mg
- Iron3mg
- Vitamin A130mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B120mcg
- Vitamin C12mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus40mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Six Sisters Stuff