Chipotle Turkey Club Sandwich Recipe

Recipe By Slurrp

The Chipotle Turkey Club Sandwich is a delicious twist on the classic club sandwich. It features smoky chipotle mayo, tender turkey slices, crispy bacon, fresh lettuce, juicy tomatoes, and creamy avocado. The chipotle mayo adds a spicy kick to the sandwich, while the combination of flavors and textures makes it a satisfying and flavorful meal. This sandwich is perfect for lunch or a quick and easy dinner option.

3.9
24 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Chipotle Turkey Club Sandwich
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ingredients serve

Ingredients for Chipotle Turkey Club Sandwich Recipe

  • 2 Slices Of Bread
  • 0.13 cup Chipotle Mayo
  • 2 Slices Of Turkey
  • 2 Slices Of Bacon, Cooked
  • 1 Lettuce Leaves
  • 1/2 Tomatoes, Sliced
  • 1/4 Avocado, Sliced

Directions: Chipotle Turkey Club Sandwich Recipe

Cooking Directions

  • STEP 1.Start by toasting the bread slices until golden brown.
  • STEP 2.Spread a generous amount of chipotle mayo on one side of each bread slice.
  • STEP 3.Layer the turkey slices, bacon, lettuce, tomato, and avocado on one slice of bread.
  • STEP 4.Top with another slice of bread and press gently to secure the sandwich.
  • STEP 5.Cut the sandwich diagonally into halves or quarters and serve immediately.

Cooking Tips

  • You can use any type of bread for this sandwich, such as whole wheat, sourdough, or ciabatta.
  • For extra flavor, you can add sliced cheese, like cheddar or Swiss, to the sandwich.
  • If you prefer a milder spice level, you can reduce the amount of chipotle mayo or use regular mayo instead.
  • To make the chipotle mayo, simply mix mayonnaise with chipotle peppers in adobo sauce.
  • You can also add some sliced red onion or pickles for added crunch and flavor.

Storage and Serving

  • This sandwich is best served immediately after assembling to maintain the freshness and crispness of the ingredients.
  • If you have leftovers, you can wrap the sandwich tightly in plastic wrap or place it in an airtight container and refrigerate for up to 24 hours.
  • To serve the leftover sandwich, you can reheat it in a toaster oven or enjoy it cold.
  • You can also customize this sandwich by adding your favorite condiments, such as mustard or mayonnaise.
Nutrition
value
137
calories per serving
5 g Fat14 g Protein8 g Carbs5 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    14g
  • Carbs
    8g
  • Fiber
    5g

MacroNutrients

  • Carbs
    8g
  • Protein
    14g
  • Fiber
    5g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    2mg
  • Vitamin A
    2679mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    81mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    166mg
  • Selenium
    12mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp