Chipotle Sofritas Tacos Recipe
Recipe By Gimme Some Oven
These Chipotle Sofritas Tacos are made with tofu and beans, tossed in a chipotle tomato sauce, and can be topped with any of your favorite toppings. Plus they can easily be made gluten-free and vegan.
4.5
24 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chipotle Sofritas Tacos Recipe
- 0.17 Package extra firm organic tofu, drained
- 0.17 Batch chipotlesauce
- 0.33 tablespoon Vegetable Oil
- 0.17 Large red bell pepper or poblano pepper, cored and diced
- 0.17 can Black or pinto beans, rinsed and drained
- As required Warmed corn or flour tortillas
- As required Optional toppings for serving : any kind of salsa , mexican crema or sour cream, guacamole, crumbled queso fresco, chopped fresh cilantro and white onion, fresh lime wedges, etc
- 0.13 cup Water or vegetablestock
- 0.33 Chipotles in adobo sauce
- 0.17 Clove garlic, peeled
- As required Quarter of asmall white onion, peeled
- 0.17 cup Fire roasted crushed tomatoes
- 0.17 tablespoon Red wine vinegar
- 0.08 teaspoon Ground Cumin
- 1/25 teaspoon Oregano
- pinch Generous kosher salt and black pepper
Nutrition
value
value
53
calories per serving
5 g Fat< 1 g Protein1 g Carbs1 g FiberOther
Current Totals
- Fat5g
- Protein< 1g
- Carbs1g
- Fiber1g
MacroNutrients
- Carbs1g
- Protein< 1g
- Fiber1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium12mg
- Iron< 1mg
- Vitamin A308mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B120mcg
- Vitamin C37mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus13mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Gimme Some Oven