Chipotle Shrimp And Cheese Torta Recipe
Recipe By Serious Eats
Shrimp maintain their juicy integrity even under an avalanche of toppingsno batter required. Plus i could cook them in a chipotle and tomato mixture, so the salsa was built right in.
4.7
25 Rating -
Rate
20minstotal
20m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chipotle Shrimp And Cheese Torta Recipe
- 1 Bolillo rolls or sturdy hero rolls
- 1/4 can Whole tomatoes, drained
- 1/2 Canned chipotles en adobo
- 1/2 tablespoon Canola oil
- 1/2 Medium garlic cloves, minced
- As required Kosher salt
- 1/4 pound Medium Shrimp, Peeled And Deveined
- 1/2 tablespoon Mayonnaise
- 1/4 Avocado, pit removed, flesh sliced
- 1 ounce Oaxacan cheese or monterrey jack, shredded
Nutrition
value
value
355
calories per serving
21 g Fat26 g Protein16 g Carbs4 g FiberOther
Current Totals
- Fat21g
- Protein26g
- Carbs16g
- Fiber4g
MacroNutrients
- Carbs16g
- Protein26g
- Fiber4g
Fats
- Fat21g
Vitamins & Minerals
- Calcium160mg
- Iron2mg
- Vitamin A110mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B978mcg
- Vitamin B122mcg
- Vitamin C13mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium79mg
- Manganese1mg
- Phosphorus281mg
- Selenium47mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats