Pulled Pork Enchiladas with Creamy Green Chile Sauce Recipe

Recipe By Lets Dish Recipes

Slow cooked pulled pork is rolled in tortillas with cheese and smothered in a creamy green chile sauce.

4.6
26 Rating -
Rate
Non Vegdiet
7hr 30minstotal
30minsPrep
7hr Cook
7hr 30m.total
30m.Prep
7hr Cook
Pulled Pork Enchiladas with Creamy Green Chile Sauce
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ingredients serve

Ingredients for Pulled Pork Enchiladas with Creamy Green Chile Sauce Recipe

  • 0.17 Pork tenderloin
  • 0.33 Cloves garlic, minced
  • 0.17-0.33 Chipotle peppers in adobo, minced
  • 0.17 cup Chicken
  • 0.17 teaspoon Chili powder
  • 0.08 teaspoon Cumin
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 0.33 cup Monterrey jack cheese, divided
  • 1.67 Flour tortillas
  • 0.33 can Green enchilada sauce
  • 0.08 cup Cream
  • 1/25 cup Cooking liquid from pork
  • 0.17-0.33 tablespoon Chopped fresh cilantro
Nutrition
value
59
calories per serving
2 g Fat8 g Protein2 g Carbs5 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    8g
  • Carbs
    2g
  • Fiber
    5g

MacroNutrients

  • Carbs
    2g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    40mg
  • Iron
    < 1mg
  • Vitamin A
    136mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    59mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Lets Dish Recipes