Chipotle Pomegranate Pulled Pork Recipe

Recipe By Taste Of Home

Once I was making pulled pork and wanted to kick it up a bit. Pomegranate jelly and smoky chipotles were the perfect additions. Tatiana Hendricks, Visalia, California.

3.9
29 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Chipotle Pomegranate Pulled Pork
plan
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ingredients serve

Ingredients for Chipotle Pomegranate Pulled Pork Recipe

  • 1/10 Boneless pork shoulder butt roast
  • 1/5 tablespoon Steak Seasoning
  • 1/20 cup Water
  • 1/10 pint Half jar pomegranate jelly or 1 cup red currant jelly
  • 0.30 tablespoon Minced chipotle peppers in adobo sauce
  • 1 Kaiser rolls, split
  • As required Deli coleslaw, optional
Nutrition
value
28
calories per serving
< 1 g Fat< 1 g Protein6 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    6g
  • Fiber
    1g

MacroNutrients

  • Carbs
    6g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    6mg
  • Iron
    < 1mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    14mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home