Chipotle Glazed Vegetable Kabobs Recipe

Recipe By Recipe Girl

Such a great side dish recipe to throw on the grill

4.9
15 Rating -
Rate
Non Vegdiet
38minstotal
30minsPrep
8minsCook
38m.total
30m.Prep
8m.Cook
Chipotle Glazed Vegetable Kabobs
plan
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ingredients serve

Ingredients for Chipotle Glazed Vegetable Kabobs Recipe

  • 1/2 tablespoon Sherry wine vinegar
  • 0.17 tablespoon Balsamic vinegar
  • 0.33 Medium garlic cloves, chopped
  • 0.33 Whole canned chipotles chiles in adobo sauce
  • 0.08 teaspoon Salt
  • 0.11 cup Extra virgin olive oil
  • As required Freshly ground black pepper
  • 0.33 Large zucchini, ends trimmed
  • 3 Small white mushrooms, stems trimmed
  • 3 Large cherry tomatoes, stems removed
  • As required Salt and freshly ground black pepper
Nutrition
value
611
calories per serving
29 g Fat< 1 g Protein85 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    < 1g
  • Carbs
    85g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    85g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    < 1mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    28mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Recipe Girl