Chipotle Chicken Enchiladas Chicken Enchiladas Recipe
Recipe By The Food Blog
Chipotle chicken enchiladas are an easy to make, cheesy, chicken enchilada dish from scratch.
3.8
10 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chipotle Chicken Enchiladas Chicken Enchiladas Recipe
- 0.33 tablespoon Vegetable oil
- 0.33 tablespoon Flour
- 0.33 tablespoon Chilli powder
- 0.17 tablespoon Cumin
- 0.33 cup Tomato sauce
- 0.17 Juice ne lime
- 0.33 tablespoon Vegetable oil
- 0.33 Chicken breasts boneless, skinless
- As required Salt and pepper
- 0.17 Onion diced
- 0.33 Cloves garlic minced
- 1/2 tablespoon Chilli powder
- 0.33 teaspoon Cumin
- 19 milliliter 1 can diced green chiles
- 0.67 Chipotle peppers seeded and diced
- 1/25 cup Adobo sauce from the chipotle peppers about a
- 4.67 ounce 1 can diced tomatoes drained
- 2 Corn tortillas
- 0.33 cup Grated monterey jack cheese
- 1/25 cup A chopped cilantro or parsley
Nutrition
value
value
171
calories per serving
11 g Fat5 g Protein12 g Carbs12 g FiberOther
Current Totals
- Fat11g
- Protein5g
- Carbs12g
- Fiber12g
MacroNutrients
- Carbs12g
- Protein5g
- Fiber12g
Fats
- Fat11g
Vitamins & Minerals
- Calcium117mg
- Iron3mg
- Vitamin A2032mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B995mcg
- Vitamin B120mcg
- Vitamin C113mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium91mg
- Manganese1mg
- Phosphorus98mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Food Blog