Chipotle Chicken And Beans Recipe
Recipe By Taste Of Home
I was skeptical about this recipe due to its combination of ingredients, but it immediately became one of our all-time favorites. —Jenny Kniesly of Dover, Ohio.
3.9
18 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chipotle Chicken And Beans Recipe
- 0.13 cup Water divided
- 0.08 cup Reduced Sodium Chicken Broth
- 0.08 cup Uncooked Long Grain Rice
- 1 Boneless skinless chicken breast halves
- 1/25 teaspoon Salt
- 1/2 Bacon strips, diced
- 0.17 cup Chopped Onion
- 1/2 Garlic Cloves, Minced
- 0.17 cup Chopped plum tomatoes
- 0.08 teaspoon Ground Cumin
- 1/25 teaspoon Ground cinnamon
- 0.08 cup Whole berry cranberry sauce
- 3/4 teaspoon Minced chipotle peppers in adobo sauce
- 1/4 teaspoon Lime juice
- 0.17 can Black Beans, Rinsed And Drained
- 0.17 can Cannellini beans, rinsed and drained
Nutrition
value
value
113
calories per serving
1 g Fat5 g Protein20 g Carbs3 g FiberOther
Current Totals
- Fat1g
- Protein5g
- Carbs20g
- Fiber3g
MacroNutrients
- Carbs20g
- Protein5g
- Fiber3g
Fats
- Fat1g
Vitamins & Minerals
- Calcium29mg
- Iron2mg
- Vitamin A415mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium41mg
- Manganese1mg
- Phosphorus58mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home