Chipotle Quesadilla With Avocado Recipe

Recipe By A Couple Cooks

Avocado makes this chipotle quesadilla recipe creamy without overloading on the cheese, and the chipotle tahini sauce sends it over the top. 

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20minstotal
20m.total
Chipotle Quesadilla With Avocado
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Ingredients for Chipotle Quesadilla With Avocado Recipe

  • 1/4 Recipe spicy chipotle sauce
  • 3.75 ounce Can Black Beans
  • 0.06 teaspoon Cumin
  • 0.13 tablespoon Olive oil
  • 0.06 teaspoon Kosher salt
  • 1/2 Avocados
  • 0.38 cup Shredded mexican blend cheese
  • 1/4 cup Corn kernels, frozen or fresh
  • 2 Whole Wheat Tortillas
Nutrition
value
104
calories per serving
5 g Fat3 g Protein10 g Carbs5 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    3g
  • Carbs
    10g
  • Fiber
    5g

MacroNutrients

  • Carbs
    10g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    15mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Couple Cooks