Chipotle Bean Enchiladas Recipe

Name: Chipotle Bean Enchiladas Recipe
Total time: 60 min
Yield: 5
Cuisine: Mexican

Recipe By Better Homes and Gardens

4.5

12 Rating -

Rate

Non Vegdiet

1hr total

25minsPrep

35minsCook

1hr total

25m.Prep

35m.Cook

plan

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ingredients serve

serve1

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Ingredients for Chipotle Bean Enchiladas Recipe

1.20 inch 10 corn tortillas
3 ounce 1 can pinto beans or black beans, rinsed and drained
1/5 tablespoon Chopped canned chipotle pepper in adobo sauce
1.60 ounce 1 package shredded 4 cheese mexican blend cheese
2 ounce 2 cans enchilada sauce

Nutrition
value

226

calories per serving

7 g Fat14 g Protein25 g Carbs5 g FiberOther

Current Totals

Fat
7g
Protein
14g
Carbs
25g
Fiber
5g

MacroNutrients

Carbs
25g
Protein
14g
Fiber
5g

Fats

Fat
7g

Vitamins & Minerals

Calcium
282mg
Iron
1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
71mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
44mg
Manganese
< 1mg
Phosphorus
238mg
Selenium
11mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens