Chipotle BBQ Chicken Pizza Recipe

Cooking Directions

• STEP 1.Preheat the oven to 425°F (220°C) and place a pizza stone or baking sheet in the oven to preheat.
• STEP 2.In a small bowl, mix together the BBQ sauce and chipotle peppers in adobo sauce.
• STEP 3.Roll out the pizza dough on a lightly floured surface to your desired thickness.
• STEP 4.Transfer the rolled-out dough to a pizza peel or the back of a baking sheet lined with parchment paper.
• STEP 5.Spread a generous amount of the chipotle BBQ sauce mixture onto the dough, leaving a small border around the edges.
• STEP 6.Top the sauce with cooked and shredded chicken, red onions, and shredded cheese.
• STEP 7.Carefully transfer the pizza onto the preheated pizza stone or baking sheet.
• STEP 8.Bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
• STEP 9.Remove from the oven and let the pizza cool for a few minutes before slicing.
• STEP 10.Garnish with fresh cilantro leaves and serve hot.

Cooking Tips

• For a spicier kick, add more chipotle peppers in adobo sauce to the BBQ sauce mixture.
• You can use store-bought pizza dough or make your own from scratch.
• To save time, use pre-cooked chicken or rotisserie chicken for the topping.

Storage and Serving

• Leftover pizza can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the pizza in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
• Serve the Chipotle BBQ Chicken Pizza as a main dish with a side salad, or cut it into smaller slices for appetizers or party snacks.