Chipotle chiles and progresso beans come together in these tasty burritos made using old el paso tortillas and salsa. A perfect mexican dinner thats ready in 20 minutes.
Ingredients for Chipotle And Black Bean Burritos Recipe
1/2 tablespoon Vegetable oil
1/4 Large onion
1.50 Cloves garlic, finely chopped
1/4 can Progressotm black beans, drained, rinsed and mashed
1/4-1/2 teaspoon Finely chopped drained chipotle chiles in adobo sauce
1 Old el pasotm flour tortillas for burritos
0.13 cup Shredded mozzarella cheese
1/4 Large tomato
As required Old el pasotm thick 'n chunky salsa, if desired
As required Sour cream, if desired
Nutrition value
134
calories per serving
10 g Fat5 g Protein5 g Carbs4 g FiberOther
Current Totals
Fat
10g
Protein
5g
Carbs
5g
Fiber
4g
MacroNutrients
Carbs
5g
Protein
5g
Fiber
4g
Fats
Fat
10g
Vitamins & Minerals
Calcium
130mg
Iron
2mg
Vitamin A
598mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
50mg
Manganese
3mg
Phosphorus
84mg
Selenium
7mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment