Chinese Vegetable Noodles Recipe

Name: Chinese Vegetable Noodles Recipe
Total time: 45 min
Yield: 3
Cuisine: Chinese

Recipe By Better Butter

Children love to have noodles either instant or vegetable fried noodles. This is a restaurant style recipe loved by kids.

3.7

20 Rating -

Rate

Vegdiet

45minstotal

30minsPrep

15minsCook

45m.total

30m.Prep

15m.Cook

plan

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ingredients serve

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Ingredients for Chinese Vegetable Noodles Recipe

133.33 gram Hakka Noodles
0.67 cup Cabbage
0.33 cup Capsicum
0.33 cup Beans
0.17 cup Carrot
0.17 cup Spring onion
1.33 garlic cloves
1 teaspoon Soy sauce
0.33-0.67 teaspoon Red chilli or green chilli sauce
0.33 teaspoon pepper powder
0.33 teaspoon Vinegar
0.17 teaspoon Ajino moto/MSG
As required Salt

Nutrition
value

557

calories per serving

2 g Fat13 g Protein116 g Carbs10 g FiberOther

Current Totals

Fat
2g
Protein
13g
Carbs
116g
Fiber
10g

MacroNutrients

Carbs
116g
Protein
13g
Fiber
10g

Fats

Fat
2g

Vitamins & Minerals

Calcium
258mg
Iron
5mg
Vitamin A
1000mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
118mcg
Vitamin B12
0mcg
Vitamin C
111mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
96mg
Manganese
5mg
Phosphorus
297mg
Selenium
24mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter