Chinese Veg Fried Rice Recipe
Recipe By Honest Cooking
This has been one of the easiest dinner recipes I have posted. After a long tiring day at work when you don’t feel like making a whole meal consisting of chapati, vegetable, rice and dal, this recipe is a savior.
4.2
17 Rating -
Rate
Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chinese Veg Fried Rice Recipe
- 1 cup Cooked Rice
- 1 teaspoon Oil
- 3 Pods of garlic finely chopped
- 1/2 teaspoon Msg
- 2.50 Spring onions chopped
- 1.50 Mushrooms Chopped
- 1/2 Carrot Chopped
- 0.17 cup Green Peas
- 1/2 cup Bell peppers-green and red chopped
- 1 tablespoon Dark soy sauce
- 1 tablespoon Schezwan sauce
Nutrition
value
value
1254
calories per serving
13 g Fat49 g Protein234 g Carbs69 g FiberOther
Current Totals
- Fat13g
- Protein49g
- Carbs234g
- Fiber69g
MacroNutrients
- Carbs234g
- Protein49g
- Fiber69g
Fats
- Fat13g
Vitamins & Minerals
- Calcium342mg
- Iron28mg
- Vitamin A1524mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B62mg
- Vitamin B9319mcg
- Vitamin B120mcg
- Vitamin C176mg
- Vitamin E3mg
- Copper5mcg
- Magnesium404mg
- Manganese4mg
- Phosphorus1383mg
- Selenium3mcg
- Zinc16mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking