Chinese-Style Zucchini Recipe
Recipe By Taste Of Home
A quick side, this fresh-tasting dish is a good pair with salmon. The toasted sesame seeds really bring out the flavor. Marie Rizzio, Interlochen, Michigan.
3.5
22 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chinese-Style Zucchini Recipe
- 1/4 pound Medium zucchini, thinly sliced
- 1 teaspoon Olive oil
- 1/2 Garlic Cloves, Minced
- 1/2 tablespoon Reduced Sodium Soy Sauce
- 0.13 teaspoon Sesame seeds, toasted
Nutrition
value
value
71
calories per serving
5 g Fat2 g Protein3 g Carbs3 g FiberOther
Current Totals
- Fat5g
- Protein2g
- Carbs3g
- Fiber3g
MacroNutrients
- Carbs3g
- Protein2g
- Fiber3g
Fats
- Fat5g
Vitamins & Minerals
- Calcium42mg
- Iron< 1mg
- Vitamin A102mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium25mg
- Manganese1mg
- Phosphorus31mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home