Chinese Style Skinny Shrimp and Vegetables Recipe

Name: Chinese Style Skinny Shrimp And Vegetables Recipe
Total time: 25 min
Yield: 4
Cuisine: Chinese

Recipe By Cookr

A chinese style skinny shrimp and vegetables recipe.

3.7

13 Rating -

Rate

Non Vegdiet

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

Chinese Style Skinny Shrimp and Vegetables

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Ingredients for Chinese Style Skinny Shrimp and Vegetables Recipe

0.19 pound Medium raw shrimp, peeled and deveined
3/4 Cloves garlic, minced
3.75 ounce Sugar snap peas
1.50 ounce Broccolini
1/2 tablespoon Chopped spring onions
1/4 Red pepper, cut into strips
1/4 tablespoon Soy sauce
1/2 tablespoon Hoisin sauce
As required Salt and pepper, to taste

Nutrition
value

316

calories per serving

11 g Fat26 g Protein27 g Carbs8 g FiberOther

Current Totals

Fat
11g
Protein
26g
Carbs
27g
Fiber
8g

MacroNutrients

Carbs
27g
Protein
26g
Fiber
8g

Fats

Fat
11g

Vitamins & Minerals

Calcium
109mg
Iron
3mg
Vitamin A
185mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
85mcg
Vitamin B12
2mcg
Vitamin C
44mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
88mg
Manganese
2mg
Phosphorus
254mg
Selenium
38mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Cookr