Chinese Sticky Ribs Recipe
Recipe By Good To Know
Our chinese sticky ribs are made with onions, chinese five spice, hoisin sauce and ketchup along with apple juice for a tasty marinade
4.9
13 Rating -
Rate
Non Vegdiet
1hr 20minstotal
1hr 20minsCook
1hr 20m.total
1hr 20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chinese Sticky Ribs Recipe
- 100 gram 2 rack of pork loin ribs
- 1/4 teaspoon Smoked sea salt
- 1/4 tablespoon Chinese Five Spice
- 1/4 Onion chopped
- 1/2 Garlic Cloves, Crushed
- 150 milliliter Chicken Stock
- 1/2 Spring onions, chopped, to serve
- As required For The Sauce
- 1/4 tablespoon Sunflower oil
- 1/2 Onions, Chopped
- 1/4 teaspoon Chinese Five Spice
- 1 tablespoon Hoisin Sauce
- 1 tablespoon Tomato ketchup
Nutrition
value
value
549
calories per serving
26 g Fat53 g Protein22 g Carbs6 g FiberOther
Current Totals
- Fat26g
- Protein53g
- Carbs22g
- Fiber6g
MacroNutrients
- Carbs22g
- Protein53g
- Fiber6g
Fats
- Fat26g
Vitamins & Minerals
- Calcium134mg
- Iron8mg
- Vitamin A422mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B9121mcg
- Vitamin B124mcg
- Vitamin C36mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium131mg
- Manganese1mg
- Phosphorus595mg
- Selenium66mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know