Chinese Spareribs Recipe
Recipe By Serious Eats
Note: you can add a few drops of red food coloring to the marinade if you want a deeper red hue on your ribs. Baby back ribs will work just as well as st. Louis-cut. You can cook ribs the.
4.8
28 Rating -
Rate
Non Vegdiet
9hr 30minstotal
9hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chinese Spareribs Recipe
- 1/4 tablespoon Chinese Five Spice Powder
- 1/4 Full rack st. louis style spareribs, cut into individual ribs
- 0.13 cup Hoisin Sauce
- 0.06 cup Shaoxing wine or dry sherry
- 1/2 tablespoon Soy sauce
Nutrition
value
value
123
calories per serving
2 g Fat3 g Protein21 g Carbs< 1 g FiberOther
Current Totals
- Fat2g
- Protein3g
- Carbs21g
- Fiber< 1g
MacroNutrients
- Carbs21g
- Protein3g
- Fiber< 1g
Fats
- Fat2g
Vitamins & Minerals
- Calcium195mg
- Iron11mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B60mg
- Vitamin B910mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E0mg
- Copper0mcg
- Magnesium29mg
- Manganese0mg
- Phosphorus128mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats