Chinese Spaghetti Recipe
Recipe By Kitchen Nine
5
21 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chinese Spaghetti Recipe
- 200 gram Fresh udon noodles
- 1 Green onions, sliced on the diagonal
- 1/4 tablespoon Sesame oil
- 1/2 tablespoon Peanut or rice bran oil
- 187.50 gram Pork mince
- 1/2 tablespoon Shaoxing wine or dry sherry
- 1/4 tablespoon Grated ginger
- 1/2 Garlic Cloves, Crushed
- 0.08 cup Hoisin Sauce
- 1/2 tablespoon Chilli bean sauce
- 1/4 tablespoon Soy sauce
- 1/4 cup Chicken Stock
Nutrition
value
value
1223
calories per serving
24 g Fat52 g Protein191 g Carbs7 g FiberOther
Current Totals
- Fat24g
- Protein52g
- Carbs191g
- Fiber7g
MacroNutrients
- Carbs191g
- Protein52g
- Fiber7g
Fats
- Fat24g
Vitamins & Minerals
- Calcium170mg
- Iron7mg
- Vitamin A10mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B976mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E1mg
- Copper2mcg
- Magnesium129mg
- Manganese2mg
- Phosphorus712mg
- Selenium99mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine