Chinese Sausage And XO Sauce Noodles Recipe

Recipe By Slurrp

Chinese Sausage and XO Sauce Noodles is a popular dish in Chinese cuisine. It features savory Chinese sausages cooked with spicy and flavorful XO sauce, served over a bed of noodles. The sausages add a rich and smoky flavor to the dish, while the XO sauce adds a spicy kick. This dish is quick and easy to make, perfect for a satisfying meal. It is a great option for those who enjoy bold and spicy flavors.

4.8
25 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Chinese Sausage And XO Sauce Noodles
plan
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ingredients serve

Ingredients for Chinese Sausage And XO Sauce Noodles Recipe

  • 50 gram Chinese Sausages, Sliced
  • 1/2 tablespoon Xo Sauce
  • 62.50 gram Noodles
  • 1/4 tablespoon Oil
  • as per your need Chopped Green Onions Or Cilantro, For Garnish

Directions: Chinese Sausage And Xo Sauce Noodles Recipe

Cooking Directions

  • STEP 1.Cook the noodles according to package instructions, then drain and set aside.
  • STEP 2.In a pan, heat some oil and sauté the Chinese sausages until they are slightly crispy.
  • STEP 3.Add the XO sauce to the pan and stir-fry for a few minutes until fragrant.
  • STEP 4.Add the cooked noodles to the pan and toss well to coat them with the sauce.
  • STEP 5.Serve the noodles hot, garnished with some chopped green onions or cilantro.
  • STEP 6.Enjoy the delicious combination of flavors in this Chinese Sausage and XO Sauce Noodles!

Cooking Tips

  • You can use any type of noodles you prefer, such as egg noodles or rice noodles.
  • If you can't find XO sauce, you can substitute it with a combination of chili sauce and dried shrimp.
  • Feel free to add some vegetables to the dish, such as bok choy or bell peppers, for added freshness and crunch.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the noodles in a pan or microwave before serving.
  • Serve the noodles as a main dish or as a side dish with other Chinese-inspired dishes.
Nutrition
value
73
calories per serving
8 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    0g
  • Carbs
    0g
  • Fiber
    0g

MacroNutrients

  • Carbs
    0g
  • Protein
    0g
  • Fiber
    0g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    < 1mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    0mg
  • Vitamin B2
    0mg
  • Vitamin B3
    0mg
  • Vitamin B6
    0mg
  • Vitamin B9
    0mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    0mg
  • Manganese
    0mg
  • Phosphorus
    0mg
  • Selenium
    0mcg
  • Zinc
    0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp