Chinese Noodles Recipe
Recipe By Better Butter
Chinese dish with a secret indian spice cumin seeds.
3.9
27 Rating -
Rate
Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chinese Noodles Recipe
- 1/2 Hakka noodles bowl boiled
- 1.50 Onion cut in length
- 0.13 Cabbage bowl cut in length
- 1/2 capsicum Cut in length
- 1/4 tablespoon Soya sauce
- 1/2 tablespoon Red chilly sauce
- 1/2 tablespoon Green chilly sauce
- 1 tablespoon tomato sauce
- As required Salt
- 1 tablespoon Oil
- 1/4 teaspoon cumin seeds
- 1 teaspoon Vinegar
Nutrition
value
value
219
calories per serving
16 g Fat8 g Protein10 g Carbs16 g FiberOther
Current Totals
- Fat16g
- Protein8g
- Carbs10g
- Fiber16g
MacroNutrients
- Carbs10g
- Protein8g
- Fiber16g
Fats
- Fat16g
Vitamins & Minerals
- Calcium115mg
- Iron8mg
- Vitamin A1797mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9153mcg
- Vitamin B120mcg
- Vitamin C74mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium187mg
- Manganese< 1mg
- Phosphorus116mg
- Selenium14mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter