Chinese Meat Balls Recipe
Recipe By Bawarchi
Chinese meat balls is a delicious Chinese recipe served as a Starter.
3.9
27 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chinese Meat Balls Recipe
- 0.13 kilogram minced meat
- 1/2 tablespoon soya sauce
- 0.13 teaspoon chilli powder
- 1/4 spring onion
- 0.13 teaspoon Salt
- 1/4 tablespoon Sherry
- 1/4 teaspoon Sugar
- 1/4 teaspoon corn flour
- 1/2 piece cm ginger
- As required Oil for deep frying
Nutrition
value
value
45
calories per serving
2 g Fat3 g Protein5 g Carbs3 g FiberOther
Current Totals
- Fat2g
- Protein3g
- Carbs5g
- Fiber3g
MacroNutrients
- Carbs5g
- Protein3g
- Fiber3g
Fats
- Fat2g
Vitamins & Minerals
- Calcium44mg
- Iron1mg
- Vitamin A20mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium26mg
- Manganese< 1mg
- Phosphorus48mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi