Ingredients for Chinese Five Spice Pork With Sticky Star Anise Plums Recipe
0.23 kilogram Pork rack
0.13 tablespoon Sea salt
0.06 teaspoon Chinese Five Spice Powder
0.13 tablespoon Extra virgin olive oil
0.09 cup Brown sugar
0.06 cup Rice wine vinegar
0.06 teaspoon Dried chilli flakes
1/4 Star anise
0.13 stick Cinnamon
Nutrition value
557
calories per serving
24 g Fat37 g Protein51 g Carbs10 g FiberOther
Current Totals
Fat
24g
Protein
37g
Carbs
51g
Fiber
10g
MacroNutrients
Carbs
51g
Protein
37g
Fiber
10g
Fats
Fat
24g
Vitamins & Minerals
Calcium
186mg
Iron
7mg
Vitamin A
28mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
< 1mcg
Vitamin C
14mg
Vitamin E
2mg
Copper
2mcg
Magnesium
83mg
Manganese
3mg
Phosphorus
350mg
Selenium
73mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment