Chinese drunken soy chicken is a lovely recipe, cooked in a rice wine and soy broth, keeping it juicy and full of flavor. also recipe for ginger & scallion dipping sauce.
Ingredients for Chinese Drunken Soy Chicken Recipe
1 pound Whole chicken
0.13 cup Shaoxing wine
0.13 cup Soy sauce
1/4 inch Cinnamon stick
1/2 Star anise
1/4 teaspoon Ground ginger, powder
As required Enough water to cover the chicken
1/4 inch Fresh ginger
1/2 Large scallions/spring onions
0.13 teaspoon Fine white pepper
0.13 teaspoon Salt
0.38 tablespoon Peanut oil or groundnut oil
1/2 Scallions/spring onions
Nutrition value
1056
calories per serving
71 g Fat86 g Protein18 g Carbs6 g FiberOther
Current Totals
Fat
71g
Protein
86g
Carbs
18g
Fiber
6g
MacroNutrients
Carbs
18g
Protein
86g
Fiber
6g
Fats
Fat
71g
Vitamins & Minerals
Calcium
244mg
Iron
8mg
Vitamin A
91mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
26mg
Vitamin B6
2mg
Vitamin B9
137mcg
Vitamin B12
0mcg
Vitamin C
30mg
Vitamin E
5mg
Copper
1mcg
Magnesium
141mg
Manganese
1mg
Phosphorus
917mg
Selenium
86mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment