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Chinese Chicken With Red Cabbage Salad Recipe

Recipe By Australia’s Best Recipes

Love this soft chicken served with the red cabbage salad, yummy

4.2
21 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Chinese Chicken With Red Cabbage Salad
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Ingredients for Chinese Chicken With Red Cabbage Salad Recipe

  • 1/2 tablespoon Chinese wine
  • 1/2 tablespoon Hoisin Sauce
  • 1/2 tablespoon Soy sauce
  • 1 teaspoon Chilli and garlic sauce
  • 1/2 tablespoon Rice wine vinegar
  • 1 teaspoon Ginger finely grated
  • 3 Chicken Tenderloins
  • 1/4 teaspoon Sugar
  • 100 gram Red cabbage thinly sliced
  • 1/2 Nashi small
  • 1 Long green shallots thinly sliced
  • 1/2 tablespoon Olive oil
Nutrition
value
158
calories per serving
8 g Fat5 g Protein15 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    5g
  • Carbs
    15g
  • Fiber
    4g

MacroNutrients

  • Carbs
    15g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    180mg
  • Iron
    3mg
  • Vitamin A
    112mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    69mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    42mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    2mg
  • Phosphorus
    79mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes