Chinese Buffet Seafood Bake is a flavorful and satisfying dish that combines a variety of seafood with vegetables in a rich and savory sauce. This casserole-style dish is easy to make and perfect for a crowd. The seafood is cooked until tender and then baked with a mixture of soy sauce, oyster sauce, and spices. Serve this dish over steamed rice or noodles for a complete meal that will transport you to your favorite Chinese buffet.