Chinese BBQ Pork Pastry Recipe
Recipe By Air Fry with Me
Savory and mildly sweet chinese BBQ pork pastry is one of the favorites in hong kong dim sum restaurants and can be easily made in the air fryer.
4.3
12 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chinese BBQ Pork Pastry Recipe
- 0.17 pound Char siu chinese bbq pork diced
- 0.67 teaspoon Olive oil
- 0.08 Onion diced
- 1/2 tablespoon Ketchup
- 0.17 tablespoon Oyster sauce
- 0.33 tablespoon Sugar
- 0.33 tablespoon Honey
- 0.08 cup Water
- 1/2 tablespoon Corn starch
- 1/2 tablespoon Water
- 0.33 Roll of store bought pie crust thawed according to package instruction
- 0.33 Egg beaten
Nutrition
value
value
201
calories per serving
12 g Fat15 g Protein8 g Carbs2 g FiberOther
Current Totals
- Fat12g
- Protein15g
- Carbs8g
- Fiber2g
MacroNutrients
- Carbs8g
- Protein15g
- Fiber2g
Fats
- Fat12g
Vitamins & Minerals
- Calcium79mg
- Iron6mg
- Vitamin A89mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B12< 1mcg
- Vitamin C4mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium40mg
- Manganese< 1mg
- Phosphorus182mg
- Selenium33mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Air Fry with Me