Chinese BBQ Pork Recipe
Recipe By Country Grocer
You know that bright red meat you see hanging in the windows in chinatown? Well this is my version with the food colouring removed and all the amazing flavour left in. This multi-step recipe is simple, but takes time. If you have the patience, you will be rewarded with tender, flavourful, sweet and delicious meat
3.8
20 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30minsCook
1hr 30m.total
1hr 30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chinese BBQ Pork Recipe
- 1/2 Small pork butt roast
- 1/2 tablespoon Sesame oil
- 1 Cloves garlic
- 0.13 A red onion
- 0.13 cup Rice wine vinegar
- 1 tablespoon Tamari
- 1/2 tablespoon Honey
- 1 tablespoon Hoisin
- 1/2 teaspoon Heaping chinese 5 spice
- 1/2 teaspoon Heaping sea salt
- 1 Yellow onions
- 0.13 cup Honey
- 1/2 tablespoon Molasses
- 1 tablespoon Reserved marinade
Nutrition
value
value
409
calories per serving
7 g Fat13 g Protein72 g Carbs6 g FiberOther
Current Totals
- Fat7g
- Protein13g
- Carbs72g
- Fiber6g
MacroNutrients
- Carbs72g
- Protein13g
- Fiber6g
Fats
- Fat7g
Vitamins & Minerals
- Calcium624mg
- Iron30mg
- Vitamin A135mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B6< 1mg
- Vitamin B983mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium153mg
- Manganese2mg
- Phosphorus450mg
- Selenium18mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Country Grocer