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Chimichurri Sauce Recipe

Recipe By Food & Wine

Learn how to make Chimichurri Sauce.

4.1
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Chimichurri Sauce
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Ingredients for Chimichurri Sauce Recipe

  • 1.50 cup Fresh parsley
  • 6 Garlic cloves, quartered
  • 1 tablespoon Oregano
  • 3/4 cup Olive oil
  • 3 tablespoon White wine vinegar
  • 1 tablespoon Kosher salt
Nutrition
value
1989
calories per serving
196 g Fat15 g Protein39 g Carbs21 g FiberOther

Current Totals

  • Fat
    196g
  • Protein
    15g
  • Carbs
    39g
  • Fiber
    21g

MacroNutrients

  • Carbs
    39g
  • Protein
    15g
  • Fiber
    21g

Fats

  • Fat
    196g

Vitamins & Minerals

  • Calcium
    976mg
  • Iron
    20mg
  • Vitamin A
    6122mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    481mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    300mg
  • Vitamin E
    30mg
  • Copper
    < 1mcg
  • Magnesium
    211mg
  • Manganese
    14mg
  • Phosphorus
    216mg
  • Selenium
    25mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine