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Chimichangas Recipe

Recipe By My Food and Family

4.8
24 Rating -
Rate
Non Vegdiet
55minstotal
55m.total
Chimichangas
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Ingredients for Chimichangas Recipe

  • 1/4 pound Lean Ground Beef
  • 0.13 cup Finely chopped onions
  • 1/2 Cloves Garlic, Minced
  • 1/4 teaspoon Dried Oregano Leaves
  • 1/4 teaspoon Crushed Red Pepper
  • 2 Flour Tortillas
  • 1.50 ounce Velveeta, cut into 8 slices
  • 1/2 cup Oil
  • 0.06 cup Breakstone's or knudsen sour cream
Nutrition
value
1514
calories per serving
154 g Fat31 g Protein7 g Carbs1 g FiberOther

Current Totals

  • Fat
    154g
  • Protein
    31g
  • Carbs
    7g
  • Fiber
    1g

MacroNutrients

  • Carbs
    7g
  • Protein
    31g
  • Fiber
    1g

Fats

  • Fat
    154g

Vitamins & Minerals

  • Calcium
    235mg
  • Iron
    3mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    21mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    1mg
  • Phosphorus
    606mg
  • Selenium
    13mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family