Chilli Paneer with Soya Sauce is a popular Indo-Chinese dish made with paneer (Indian cottage cheese) and a spicy soy-based sauce. The paneer is first marinated in a mixture of cornflour, soy sauce, and spices, and then stir-fried with bell peppers, onions, and garlic. It is a delicious and flavorful dish that can be served as an appetizer or as a main course with fried rice or noodles.