Chilli And Pancetta Oysters Recipe

Recipe By Taste

For gourmet finger food, use chilli, zingy vinegar and crisp pancetta to complement fresh oysters.

4.1
11 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Chilli And Pancetta Oysters
plan
Bookmark

ingredients serve

Ingredients for Chilli And Pancetta Oysters Recipe

  • 40 milliliter Passata
  • 1 tablespoon Water
  • 1/2 tablespoon Mazzetti four-leaf vintage balsamic vinegar
  • 1/2 teaspoon Sacla chilli pesto
  • 100 gram Pancetta, cut into long thin strips
  • 15 Pacific oysters, in the 0. 5 shell
Nutrition
value
3084
calories per serving
36 g Fat241 g Protein419 g Carbs494 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    241g
  • Carbs
    419g
  • Fiber
    494g

MacroNutrients

  • Carbs
    419g
  • Protein
    241g
  • Fiber
    494g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    56mg
  • Iron
    118mg
  • Vitamin A
    509mcg
  • Vitamin B1
    3mg
  • Vitamin B2
    2mg
  • Vitamin B3
    48mg
  • Vitamin B6
    11mg
  • Vitamin B9
    169mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    45mcg
  • Magnesium
    1724mg
  • Manganese
    13mg
  • Phosphorus
    8862mg
  • Selenium
    2mcg
  • Zinc
    109mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste