Chilli Cucumber Raitha Recipe

Recipe By Bawarchi

Chilli Cucumber Raitha is a delicious Indian recipe served as a Side-Dish.

3.8
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15minstotal
15m.total
Chilli Cucumber Raitha
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Ingredients for Chilli Cucumber Raitha Recipe

  • 1 cup Fresh curd
  • 1/2 Medium sized cucumber
  • As required A few coriander leaves, finely chopped
  • 1/2 Green chilli, finely chopped
  • 1/2 teaspoon Oil
  • 1/4 teaspoon Mustard seeds
  • 1/2 pinch cumin powder
  • As required Salt
Nutrition
value
171
calories per serving
5 g Fat6 g Protein25 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    6g
  • Carbs
    25g
  • Fiber
    2g

MacroNutrients

  • Carbs
    25g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    191mg
  • Iron
    2mg
  • Vitamin A
    34mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    70mg
  • Selenium
    20mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi