Chilli chicken is a dish made of chunks of boneless chicken mixed with dry red chilies, finely chopped ginger and garlic, onions and other indo chinese spices to make a spicy indian flare dish along with the distinct traditional chinese flavors.
Ingredients for Chilli Chicken Indo Chinese Recipe
125 gram Chicken
1 No.s Red chillis
0.13 No.s Green Bell Pepper
1/4 No.s Onions
0.13 teaspoon Pepper powder
0.06 teaspoon Ajinamoto
3.75 No.s Cashew nuts
As required Salt
0.13 teaspoon Sugar
1/4 tablespoon Corn flour
1/4 tablespoon Sesame seeds oil
1/2 tablespoon Soya sauce
1/4 tablespoon Chilli garlic paste
1/4 No.s Celery
1/4 No.s Spring onions
1/4 No.s Egg
1/4 teaspoon Ginger
1/4 teaspoon Garlic
As required Oil to fry
0.06 teaspoon Red chili powder
1/4-1/2 teaspoon Vinegar
1 teaspoon Corn flour slurry
Nutrition value
366
calories per serving
22 g Fat30 g Protein12 g Carbs5 g FiberOther
Current Totals
Fat
22g
Protein
30g
Carbs
12g
Fiber
5g
MacroNutrients
Carbs
12g
Protein
30g
Fiber
5g
Fats
Fat
22g
Vitamins & Minerals
Calcium
157mg
Iron
4mg
Vitamin A
217mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
100mcg
Vitamin B12
< 1mcg
Vitamin C
39mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
85mg
Manganese
< 1mg
Phosphorus
360mg
Selenium
32mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment