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Recipes
Chilli Brinjal Chutney Recipe
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Ingredients
Directions
Nutrition
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Chilli Brinjal Chutney Recipe
Recipe By
Bawarchi
Chilli Brinjal Chutney is a delicious Indian recipe served as a Pickles-Chutneys.
3.6
21 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Chilli Brinjal Chutney Recipe
1/2
large purple brinjal
2.50
green chillies
As required
Salt
As required
Tamarind small lime size
1/4 cup
Coriander leaves
1/2 pinch
Asafoetida
1 teaspoon
For tempering: Oil
1/4 teaspoon
mustard seeds
1.50
red chillies
1/2 pinch
Asafoetida
Nutrition
value
51
calories
per serving
5 g Fat
1 g Protein
1 g Carbs
2 g Fiber
Other
Current Totals
Fat
5g
Protein
1g
Carbs
1g
Fiber
2g
MacroNutrients
Carbs
1g
Protein
1g
Fiber
2g
Fats
Fat
5g
Vitamins & Minerals
Calcium
58mg
Iron
2mg
Vitamin A
1456mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
25mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi