Holland America Lines Chef Rudi Sodamin Chilled Pea Soup With Chives Recipe
Recipe By Honest Cooking
Master chef rudi sodamin creates a sinfully-rich fresh pea soup that is very-of-the-moment. Tender peas and fresh herbs, just snipped from your garden celebrate the fleeting-est of seasons; spring. Chef rudi is a highly awarded master chef who is executive consultant to holland america line's fleet. His innovative chef dinners in the pinnacle grill restaurants on board are the "best secret on the sea" according to porthole magazine.
4.2
16 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Holland America Lines Chef Rudi Sodamin Chilled Pea Soup With Chives Recipe
- 1/4 tablespoon Unsalted butter
- 1/4 Small onion, chopped
- 1/4 tablespoon All-purpose flour
- 1/2 can Store-bought vegetable broth or low sodium chicken both or 3 0.5 cups homemade
- 0.38 pound 1frozen peas or fresh peas, shelled
- 1/4 tablespoon Chopped fresh chives, plus extra for garnish
- As required Salt and freshly ground white pepper
- As required Sugar
- 0.06 teaspoon Tabasco hot pepper sauce or lemon juice- to taste
- 0.13 cup Whole milk yogurt or sour cream
Nutrition
value
value
180
calories per serving
< 1 g Fat14 g Protein27 g Carbs13 g FiberOther
Current Totals
- Fat< 1g
- Protein14g
- Carbs27g
- Fiber13g
MacroNutrients
- Carbs27g
- Protein14g
- Fiber13g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium100mg
- Iron4mg
- Vitamin A467mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9118mcg
- Vitamin B120mcg
- Vitamin C79mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium108mg
- Manganese< 1mg
- Phosphorus122mg
- Selenium9mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking