Chilled Cucumber Salad Recipe

Recipe By Kannamma Cooks

Recipe for asian style chilled cucumber salad. Din tai fung style chilled cucumber salad with chilli garlic oil. Perfect first course for a meal.

4.3
31 Rating -
Rate
Vegdiet
2hr 2minstotal
2hr Prep
2minsCook
2hr 2m.total
2hr Prep
2m.Cook
Chilled Cucumber Salad
plan
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ingredients serve

Ingredients for Chilled Cucumber Salad Recipe

  • 0.67 cup Sliced cucumbers
  • 0.33 teaspoon Salt
  • 0.33 teaspoon Apple cider vinegar
  • 0.33 tablespoon Sugar
  • 0.33 tablespoon Oil
  • 0.67 teaspoon Red chilli flakes
Nutrition
value
74
calories per serving
6 g Fat< 1 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    < 1g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    15mg
  • Iron
    < 1mg
  • Vitamin A
    46mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    1mg
  • Phosphorus
    13mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kannamma Cooks