Chilled Carrot And Ginger Soup Recipe
Recipe By Taste
This cool carrot soup is the perfect start to a summer dinner.
4.6
12 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chilled Carrot And Ginger Soup Recipe
- 2.50 gram Unsalted butter
- 1/2 teaspoon Olive oil
- 1/4 Small Onion, Finely Chopped
- 1 centimeter Piece ginger, peeled, grated
- 1/4 centimeter 6 large carrots, halved lengthways, cut into pieces
- 3/4 cup Massel chicken style liquid stock
- 0.06 cup Lime juice
- sprig Coriander to serve
Nutrition
value
value
258
calories per serving
18 g Fat21 g Protein2 g Carbs2 g FiberOther
Current Totals
- Fat18g
- Protein21g
- Carbs2g
- Fiber2g
MacroNutrients
- Carbs2g
- Protein21g
- Fiber2g
Fats
- Fat18g
Vitamins & Minerals
- Calcium38mg
- Iron2mg
- Vitamin A260mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B934mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium54mg
- Manganese< 1mg
- Phosphorus225mg
- Selenium23mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste